COOKING

Farm to Table

Art, Food, and Identity in the Age of Impressionism

Edited by Andrew Eschelbacher and Lloyd DeWitt

Contributions by Allison Deutsch, Simon Kelly, Marni Kessler and Shalini Le Gall

Price: $50.00

ISBN: 9780300273816

Publisher: Yale University Press

Pub Date: November 2024

Sales Date: 2024-11-05

Imprint: Yale University Press

224 Pages

Why Food Matters

Series: Why X Matters Series

by Paul Freedman

Price: $17.00

ISBN: 9780300268089

Publisher: Yale University Press

Pub Date: September 2022

Sales Date: 2022-09-20

Imprint: Yale University Press

216 Pages

Distilled

A Natural History of Spirits

by Rob DeSalle and Ian Tattersall

Illustrated by Patricia J. Wynne

Price: $30.00

ISBN: 9780300255157

Publisher: Yale University Press

Pub Date: July 2022

Sales Date: 2022-07-12

Imprint: Yale University Press

328 Pages

A Natural History of Beer

by Rob DeSalle and Ian Tattersall

Illustrated by Patricia J. Wynne

Price: $15.00

ISBN: 9780300264685

Publisher: Yale University Press

Pub Date: April 2022

Sales Date: 2022-04-26

Imprint: Yale University Press

256 Pages

The Culture of Food in England, 1200-1500

by C. M. Woolgar

Price: $45.00

ISBN: 9780300181913

Publisher: Yale University Press

Pub Date: April 2016

Sales Date: 2016-04-26

Imprint: Yale University Press

360 Pages

Milk

A Local and Global History

by Deborah Valenze

Price: $55.00

ISBN: 9780300188127

Publisher: Yale University Press

Pub Date: August 2012

Sales Date: 2012-07-02

Imprint: Yale University Press

368 Pages

Potato

A History of the Propitious Esculent

by John Reader

Price: $23.95

ISBN: 9780300171457

Publisher: Yale University Press

Pub Date: March 2011

Sales Date: 2011-03-29

Imprint: Yale University Press

336 Pages

The Social Life of Coffee

The Emergence of the British Coffeehouse

by Brian Cowan

Price: $40.00

ISBN: 9780300171228

Publisher: Yale University Press

Pub Date: February 2011

Sales Date: 2011-02-22

Imprint: Yale University Press

384 Pages

Squeezed

What You Don't Know About Orange Juice

Series: Yale Agrarian Studies Series

by Alissa Hamilton

Price: $34.00

ISBN: 9780300164558

Publisher: Yale University Press

Pub Date: April 2010

Sales Date: 2010-04-27

Imprint: Yale University Press

288 Pages

The Bagel

The Surprising History of a Modest Bread

by Maria Balinska

Price: $20.95

ISBN: 9780300158205

Publisher: Yale University Press

Pub Date: September 2009

Sales Date: 2009-09-29

Imprint: Yale University Press

240 Pages

The Hamburger

A History

Series: Icons of America

by Josh Ozersky

Price: $14.00

ISBN: 9780300151251

Publisher: Yale University Press

Pub Date: May 2009

Sales Date: 2009-05-26

Imprint: Yale University Press

160 Pages

Out of the East

Spices and the Medieval Imagination

by Paul Freedman

Price: $25.00

ISBN: 9780300151350

Publisher: Yale University Press

Pub Date: March 2009

Sales Date: 2009-03-03

Imprint: Yale University Press

288 Pages